Causes of Food Allergies
User reported causes of Food Allergies based on their intuition.
| Cause | Agree |
|---|---|
| Dairy | 57% |
| Chia | 50% |
| Pollen | 46% |
| Wheat | 41% |
| Gluten | 38% |
| Food Preservatives | 38% |
| Additives | 37% |
| Artificial Sweetners | 34% |
| Sulfites | 32% |
| Soy | 27% |
| Corn | 26% |
| Refined Sugars | 25% |
| Eggs | 23% |
| Oats | 22% |
| Casein | 22% |
| Yeast | 21% |
| Peanuts | 21% |
| Salicylates | 21% |
| Red Dye #40 | 21% |
| Alcoholic Beverages | 20% |
| Tyromine | 20% |
| Shellfish | 20% |
| Cantaloupe | 17% |
| Sulfate | 15% |
| Fresh Fruit | 15% |
| Cane Sugar | 15% |
| Tree Nuts | 14% |
| Anything Beginning in "Lact-", Even Plant-Based | 13% |
| Fish | 13% |
| Guar Gum | 13% |
| Sunflower Seeds | 11% |
| Cucumbers | 11% |
| Apples | 11% |
| Onion | 11% |
| Garlic | 9% |
| Tomato | 9% |
| Banana | 9% |
| Carrageenan | 9% |
| Certain Types of Lettuce | 7% |
| Mushrooms | 7% |
| Kiwi | 7% |
| Citric Acid | 7% |
| Raw Fruits and Vegetables | 6% |
| Peaches | 6% |
| Curry Powder | 6% |
| Squash | 4% |
| Chickpeas | 4% |
| Brown Rice | 4% |
| Pears | 2% |
| Lentils | 0% |
| Rooibos | 0% |
| Greek Yogurt | 0% |
Conditions Resulting from Food Allergies
User-reported conditions resulting from Food Allergies based on their intuition.
| Resulting Condition | Agree |
|---|---|
| Eczema | 38% |
| Irritable Bowel Syndrome | 26% |
| Vulvodynia | 20% |
| Halitosis | 0% |
Treatments
User-reported effectiveness in treating Food Allergies
| Treatment | Major Improvement | Moderate Improvement | Much Worse | No Effect | Worse | Responses |
|---|---|---|---|---|---|---|
| Hypnotherapy | 0% | 50% | 0% | 50% | 0% | 2 |
| Specific Carbohydrate Diet | 29% | 57% | 0% | 14% | 0% | 7 |
| Exposure to Cold Environment | 0% | 43% | 0% | 57% | 0% | 7 |
| Sleep | 11% | 28% | 0% | 60% | 2% | 57 |
| Gas-X | 0% | 46% | 8% | 38% | 8% | 13 |
| Benadryl | 16% | 52% | 6% | 24% | 2% | 50 |
| Avoid the Allergen | 61% | 29% | 0% | 9% | 1% | 82 |
| Epi Pen | 67% | 17% | 0% | 17% | 0% | 6 |
| NAET Allergy Therapy | 25% | 25% | 50% | 0% | 0% | 4 |
| Cold Pack on Body | 0% | 33% | 17% | 50% | 0% | 6 |
| Drink Water | 3% | 24% | 3% | 66% | 4% | 68 |
Predictors
Below is the change in Food Allergies seen after the predictor is higher than average.
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Daily Distribution
Average by Year
Average by Month
Average by Day of Week
Predictors Label
Food Allergies Info
| Property | Value |
|---|---|
| Variable Name | Food Allergies |
| Aggregation Method | MEAN |
| Analysis Performed At | 2020-10-03 |
| Duration of Action | 24 hours |
| Maximum Allowed Value | 5 out of 5 |
| Mean | 1.6666666666667 out of 5 |
| Median | 1.6666666666667 out of 5 |
| Minimum Allowed Value | 1 out of 5 |
| Number of Aggregate Predictors | 0 |
| Number of Aggregate Outcomes | 0 |
| Number of Measurements | 3 |
| Number of Measurements (including those generated by tagged, joined, or child variables) | 3 |
| Public | true |
| Onset Delay | 0 seconds |
| Standard Deviation | 0 |
| Unit | 1 to 5 Rating |
| User Variables | 9 |
| UPC | 0 |
| Variable Category | Symptoms |
| Variable ID | 86827 |
| Variance | 0 |